D-PLUS Natural Yeast Red Bean Paste Bread is soft and fluffy because only the most premium Japanese wheat flour goes in it. It has a longer self-life without the use of preservatives all thanks to the latest Japanese baking technique. It is individually flavorful and healthy. Great for breakfast or snack.
Red Bean Paste (Sugar, Red Bean, Salt), Whey Flour, Water, Sugar, Shortening (Palm Oil), Egg, Whey Powder, Margarine (Vegetable Oil, Palm Oil, Rapeseed Oil, Soybean Oil), Water, Artificial Flavor, High Fructose Corn Syrup, Yeast (Rice, Wheat, Corn, Apple Potato, Acerola, Yeast, Lactic Acid), Emulsification Oil (Corn Syrup, Water, As Emulsifier, Sucrose Esters Of Fatty Acids, Vegetable Oil, Palm Oil, Rapeseed Oil, Soybean Oil, Sorbitol, Salt
Contains wheat, egg, soybean, and milk. May contain peanuts.
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HOW TO STORE
Do not store in direct sunlight, extremely hot or cold location. Store in a dry area.