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# 亚米食谱 # I really love ice powder, I don't get tired of eating it every day, and it is very suitable to eat it to relieve the heat after eating spicy food. Ice powder is actually very easy to make, as long as you buy the powder for making ice powder. Bingfenfen I recommend Kangya Kujia. Yami occasionally sells it in the United States, but it is easy to be out of stock. A package looks like 0.79 US dollars. Bingfen powder is extremely simple to make ice powder. Just boil a pot of hot water, about 1.5L, pour the ice powder into a large bowl, pour in boiling water, stir and let it cool and eat! There are many ingredients that can be used to eat ice powder. Common ones are watermelon, mango, grapefruit, etc. I once returned to China and ate ice powder peach gum in a Chongqing restaurant, and I thought it was a perfect match! So now I like to use it with peach gum, saponin rice, etc. Splenda or honey can be added for sweetness.
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yami_featured_image # 亚米食谱 # 我真的很爱冰粉，每天都吃不腻，而且吃完辣的食物以后很适合吃它来解燥热。 冰粉其实很好做，只要买到制作冰粉的粉就可以了。冰粉粉我推荐康雅酷家的，美国这边亚米偶尔有卖，就是容易断货，一包在0.79美金的样子。 冰粉粉做冰粉简单至极，只要烧一壶热水，1.5L左右，把冰粉粉倒进大碗里，倒入沸水、搅拌晾凉就能吃了！ 吃冰粉可以配好多食材，常见的有西瓜、芒果、西柚等，我有次回国在一家重庆菜馆吃到冰粉桃胶，觉得绝配！所以现如今很喜欢拿它和桃胶、皂角米等搭配。可以加点splenda或者蜂蜜增加甜味。