🌸I never had Hu spicy soup when I was in China. I remember that the first time I placed an order, I bought it at Yami. I was just curious about the taste. I bought a pack at that time, and I drank it all by myself after cooking it~ I love this taste.
🌸The cooking method is very simple, put three bowls of water and vegetable bag to boil, you can also add your favorite ingredients, such as black fungus, potatoes, green leafy meat slices, seasoning powder with cold water to make a paste, add it to the soup, add it evenly Stir, cook for 3-5 minutes over medium heat, the soup will become thick, pour it into a bowl when you drink it, add sesame oil and vinegar according to your own taste, and serve with steamed buns, delicious , I'm super satisfied after eating it~ I stocked up three packs at one time this time, enough for me to eat for a while~ Especially in winter, it's super warm after drinking, autumn and winter are coming, hurry up and prepare~
#开学第一单 # #亚米食谱 # #0Placeholder_for_esaay_translation9b5e6323fd714ce38f55f
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🌸在国内的时候从来没有喝过胡辣汤，记得第一次下单是在亚米买的，只是好奇到底是什么味道的，当时买了一包，结果煮完我一个人全喝了～很喜欢这个口感。
🌸煮法很简单，放三碗水和菜包煮开，也可以加入自己喜欢的食材，比如黑木耳，土豆，绿叶菜肉片，调料粉用冷水调成糊后加入汤内，边加边均匀搅拌，中火再煮个3-5分钟就完成了，汤会变成厚厚的，喝的时候倒入碗里，根据自己的口味加入麻油和醋，配上包子馒头，好吃的不得了，吃完超级满足～这次一次性囤了三包，够我吃一段时间了～特别是冬天的时候，喝完超级暖，秋冬就要来临，赶紧备起来～
# 开学第一单 # # 亚米食谱 # # 五行缺辣 #
