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# 火锅永远吃不腻 # Eating hot pot we are professional Pot: The last year's Double Eleven spike was easy to use and flew up Base material: Liupo + Haidilao tomato Ingredients: sesame sauce, hoisin sauce, sand tea sauce, chive flowers, fermented bean curd, Liupo chili noodles, sesame oil for hot pot, soy sauce, vinegar, oyster sauce, onion, garlic, mustard ✌️
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yami_featured_image # 火锅永远吃不腻 # 吃火锅 我们是专业的 锅:前年双十一秒杀的 好用飞起 底料:六婆+海底捞番茄 小料:芝麻酱 海鲜酱 沙茶酱 韭菜花 豆腐乳 六婆辣椒面 火锅专用香油 酱油 醋 蚝油 葱 蒜 榨菜 ✌️