# 北鼎 ## 7天蒸菜挑战 # Steamed Kale with XO Sauce Today, I will share with you a super simple but fresh eyebrow-raising home-cooked dish - steamed kale with XO sauce, even if you don't like vegetables, you will fall in love with it! The method is very simple, and the required materials are also at your fingertips. All you need is: 1 handful of kale Lee Kum Kee XO sauce (strong push!) 2 spoons 2 scoops of soy sauce 1 tsp sugar Just wash the kale, cut it into oblique slices, sprinkle the sauce on it, add 2 teaspoons of water, steam it in a steamer for about 6 minutes, and you're ready to eat! Very tasty. 北鼎 This steamer steams very fast, so the original color of the food is maintained to the greatest extent, and the green leafy vegetables will not turn yellow quickly, and the color is still bright. Recommend to everyone.
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# 北鼎 ## 7天蒸菜挑战 # XO酱蒸芥蓝 今天和大家来分享一道超简单却鲜掉眉毛的家常菜—XO酱蒸芥蓝，就算不爱吃蔬菜的也会爱上！ 做法非常简单，需要的材料也是信手拈来。你所需要的就是： 芥蓝1把 李锦记XO酱（强推！）2勺 生抽2勺 糖1小勺 只要把芥蓝洗净，切成斜片，把酱料洒上，加2小勺水，蒸锅上蒸6分钟左右就可以吃了！非常鲜美。 北鼎这款蒸锅蒸的速度非常快，所以最大程度上保持了食物本来的颜色，绿叶菜也不会快速变黄，依然色泽鲜亮。推荐给大家。