# 亚米宝藏新品大赏 # In winter, the number of times to eat hot pot has increased. So recently, I have eaten many different brands of hot pot Sichuan noodles. I found that Sanhe Mujia's hot pot Sichuan noodles is very good~ Broad and soft. It is chewy when you eat it. And it's soft and smooth. With a hint of sweetness. The taste of Sichuan noodles is also very easy to absorb. Very good. It's very good to cook. You can put it in the pot after it is hot. Soak for 2-3 minutes and serve. very convenient. Except for the hot pot. It can also be used for stir-frying, stewing, and salads. If you love hot pot, you can grow a grass!