# 亚米宝藏新品大赏 # # 亚米测评 # Evaluation of the last bullet 🍜Lesu Hot and Sour Fans 🍜 Before I knew it, it was the last product to be tested (speaking of which, I was a little reluctant to eat it). This time, it is still a product that I have never tried, hot and sour fans! 🌟 Packaging 🌟 The traditional packaging and patterns, full of traditional Chinese customs, especially the picture on the cover, suddenly pulled me into the world of cold salad fans... Study the back, there are specific instructions: after pouring out the preserved water, rinse the fans with cold water (edible water!) or soak in white vinegar ➕ clean water first. I just rinsed it with cold water and there is no residual smell 👌 🌟Ingredients🌟 There is a packet of vermicelli (konjac flour) and a packet of sauce. According to the cover, this comes with a hot and sour packet. 🌟 Practice 🌟 Prepare cold boiled water in advance, and prepare ingredients while the water cools. I prepared shredded carrots and shredded eggs (there are only these two ingredients that look suitable for salads at home 😭). Put the washed vermicelli on a plate, pour in the hot and sour buns (I tried it, this one is less spicy, so you can put it all in), put in the shredded carrots and eggs, and stir together evenly. Began to eat! 🌟Taste 🌟 The vermicelli is konjac flour, so the taste is relatively crisp; the spiciness is just right, which is acceptable for Cantonese; the sourness seems to be a little insufficient, and it has a little sesame oil taste. Overall, I still give high marks 👍
Show Original
# 亚米宝藏新品大赏 # # 亚米测评 # 测评最后一弹🍜乐素酸辣粉丝🍜 不知不觉就是最后一个测评产品了(说起来还有点不舍得吃)这次的依然是没试过的产品,酸辣粉丝! 🌟包装🌟 传统的包装和图案,满满的中国传统风情,尤其封面的图片,一下子把我拉到凉拌粉丝的世界里... 研究一下背面,有教具体做法的:倒掉保存水后,用凉水(食用水!)冲洗粉丝或者先泡白醋➕清水再清洗。我是直接用凉水冲洗的,也没有任何残留味道👌 🌟配料🌟 里面有一包粉丝(魔芋粉)和一包酱料包,按照封面所讲,这附赠的是酸辣包 🌟做法🌟 事先准备凉白开水,等水凉的期间可以准备食材。我准备了胡萝卜丝和蛋丝(家里只有这两种看上去适合凉拌的材料了😭)。洗过后的粉丝放在碟子里,倒入酸辣包(我尝了下,这个辣度较低,可以全放了),放入胡萝卜丝蛋丝,一起搅拌均匀。开吃! 🌟味道🌟 粉丝是魔芋粉嘛,所以口感比较爽脆;辣味刚刚好了,对于广东人来说可以接受;酸味似乎有点不够,有点香油的味道。整体来说,我还是给高分的👍