# 2022双节快乐 #Hundreds of millions of imperial Danbo feels very similar to Jinsha Crisp. The skin continues to maintain its multi-layered texture and soft and smooth taste. The filling is moderately sweet and delicate. The mixture of the two fillings, I I cant tell the difference, after all, its not

# 2022亚米月饼大赏 #Hundreds of millions of taels, bought at a discount. Good deal. My favorite million taels! There are four kinds here: Yudanbo, egg yolk crisp, cauliflower cake, and mung bean convex. I like to eat Yudanbo the most, and I feel that this milk has the strongest flavor. Although the calor

# 亚米与你相识已9 #Hundreds of millions of taels of Yudanbo is a product I will definitely repurchase when I buy it in Yami. Compared to taro crisps, Yudanbo is slightly sweeter. Therefore, it is more popular with children.The Yudanbo meringue is filled with white bean paste and some red bean paste, an

# 2022双节快乐 #Chen Yunbaoquans Hundreds of Thousands of Two series like Yudanbo the most. The crust is crispy and the filling is full. It is filled with white phoenix bean paste and cheese filling. It has a glutinous taste and is full of milky fragrance. It is delicious whether refrigerated or heated

The first post was introduced by my friend moonma. I really like Taiwan Chen Yun Baoquans pastry. Its a real delicacy in the world. Of all the flavors, I like Taro Crisp and Yudanbo the most. Here I would like to highlight Yudanbo, the delicate white phoenix bean paste is dotted with delicious red

# 一周瘦身大作战 #7/7This is my slimming breakfast today.Chen Yun Baoquan Taro Crisp from Taiwan.Chen Yun Baoquan has many flavors.Yudanbo. Peach Mountain Fragrant Grapefruit. Sands Crisp. Egg Yolk Crisp. Mung Bean Convex. Sun Cake, etc.My favorite is the taro crisp (although some havent tried it y