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# 开箱大吉 牛转钱坤 # Shanghai Bamboo Bamboo Shoots, when I took the first bite, I had already included it in the list of year-round repurchases. Delicious, 5⭐️ Crispy and tender, 5⭐️ Full-bodied color, 5⭐️ The packaging instructions say that it can be eaten directly or microwaved. Today, I will introduce to you my super-simple method of convenient instant food. It is no problem to make one dish with one bag of bamboo shoots and eat two meals. The method is super simple, Shanghai oil braised bamboo shoots, canned green beans, canned chicken breast, directly open and pour into the pot, add cooking oil, stir fry, I only add a little salt and a little black pepper to the seasoning, and the rest of the delicious taste comes from Bamboo shoots are braised in Shanghai oil, and it tastes dry and fragrant in just a few minutes. Is it faster and more nutritious than instant noodles? There are meat, bamboo shoots and beans. I have fried canned chicken breast together before, without green beans, and I didn’t add any additional salt. The fried taste is just right for me, who eats lightly, for your reference. I'm not afraid of stocking up too much, I just bought it very fresh, and the shelf life is until May next year! Speaking of which, I have to go to the shopping cart and take a look...
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yami_featured_image # 开箱大吉 牛转钱坤 # 上海油焖笋，当我吃第一口的那一瞬间，我就已经把它列入了常年回购的清单。 味道鲜美，5⭐️ 口感脆嫩，5⭐️ 色泽醇厚，5⭐️ 包装说明写可以直接食用，也可以微波加热食用，今天给大家介绍一下我的方便速食超简单方法，一袋笋做出一道菜吃两顿没问题。 做法超级简单，上海油焖笋，青豆角罐头，鸡胸肉罐头，直接打开倒入锅中，加入食用油，开火炒，调料我就只加了少许盐，少许黑胡椒粉，其余鲜美味道全来自上海油焖笋了，短短几分钟炒出干香的味道，是不是比方便面还更快速更有营养呢，有肉有笋有豆角。 以前合炒过罐头鸡胸肉，没加青豆角，我也没有另外加盐，炒出来味道对于我这个吃得清淡的刚刚好哦，给大家参考。 屯货屯起来不怕多，我才买的很新鲜呢，保质期到明年5月哟！说到这我得赶紧去购物车看一看啦...