In summer, I especially want to eat this kind of Southeast Asian-style food. Unfortunately, I really can’t make the soup base myself, and the soup noodles are not delicious for takeout, which is a bit sad. When I bought this instant noodle, I really didn't have much expectations, but I didn't expect the taste to be the same as the one in the store 😭‼ ️ Yum Chum's Laksa Ramen has been on the top of the Ramen Rater list for years 🏆! Not at all in vain! A big bag on the market basically looks like 💰12-13 knives, and there are 4 bags in it. After opening, there are only the noodles and the powder and sauce for the soup base. The difference can be seen from the noodle cake, its noodles are non-fried and stick noodles. After cooking, it is very strong, and the thick coconut flavor of the soup base is very attractive. Throw in some fish cakes, tofu puffs, prawns, and bean sprouts to get a bowl of restaurant-quality Laksa ramen! In four words: highly recommended! ⭐⭐⭐⭐⭐⭐⭐⭐