# 亚米返校季 #This bell roll is really a hot pot artifact! It only takes 3 seconds to soak in the hot pot and the soup is fully absorbed. The entrance is soft and tender, mixed with bean fragrance, and dipped in a little sesame sauce, it is really amazing. Although it is a fried soy product, it is not greasy at all. After cooking, it is thin and tastes very good! # 火锅必备 #
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# 亚米返校季 #这个铃铃卷真的是火锅神器!只需在火锅里涮3秒就吸满了汤汁,入口软嫩,混合着豆香,再蘸一点芝麻酱,真的绝了。 虽然是油炸豆制品,但是一点也不油腻,煮过之后薄薄的,口感特别好! # 火锅必备 #