yami_featured_image
# 亚米返校季 #Recently got a very delicious tofu bun, beyond the meat bun! The secret to deliciousness is that bean curd must be added to the tofu filling. I like the red oil fermented bean curd in Tiantai Yangquan very much. It is produced in Yunnan, and it is very fragrant and spicy. Steamed steamed buns will leach oil from the skin, which is delicious enough to fly. # 温暖小厨房 #
translate Show Original
yami_featured_image # 亚米返校季 #最近get了一个非常好吃的豆腐包子,超越肉包! 好吃的秘诀就是豆腐馅里一定要加腐乳。很喜欢天台阳泉的红油腐乳,产自云南,香香辣辣的非常有味。蒸好的包子面皮上会浸出油,好吃到飞起。 # 温暖小厨房 #