Although I am not a fan of Xiao Zhan, I am definitely a fan of Xiao Zhan 😆😆 Because its self-heating rice is really good selection of ingredients➕ tastes good, I am by no means blindly buying it because of the star effect. This Sanxian Braised Sixi is different from its other flavors, it is a light but not bland route.
Inside the package 🈶️a bag of pearl rice with oval rice grains, a bag of three fresh stewed four hi, a bag of green crispy vegetables, and a bag of appetizers. The operation is simple, put the rice on the side of the plate with the standard rice, then pour the green crispy vegetables bag, add the water to the water line, and put the three fresh stewed four hi seasoning bag on the other side of the plate. Put the heating pack in the big black bowl, pour cold water to the water line, put on the plate with the prepared ingredients, cover the lid and wait for it to heat up and cook for 15 minutes. … As soon as the time ⌚️ is up, the smoke is finished and you can start it😋
I put the appetizer packets on the rice, and eat the food with one bite of rice, fragrant! The quality of the ingredients is still good. The bamboo shoots and kelp slices are refreshing and not slag, the mushroom slices are smooth, the meatballs are tender and chewy, and the pork belly is not tough and has a crunchy texture. It will not affect the quality of the ingredients in all aspects because it is in the form of fast food. This bowl of soup is simply amazing, light but not bland, and the taste is fragrant but not greasy. The soup is mixed with rice, it's super good, I ate the last drop without leaking it😋
Although it does not have the spicy flavor of boiled beef, nor the fragrant sausage of claypot rice, Zhe San Xian Braised Si Xi brings out the umami taste in a plain way, and eats a warm and mellow taste. I do not recommend this and do not like spicy food taste rich friends to try 👍🏻 # 来亚米才知道的美食 # # 即食美味 # # 统一开小灶 #
虽然它没有水煮牛肉的香辣风味，也没有煲仔饭的香郁腊味，但着三鲜烩四喜却在平淡出带出了鲜味，吃出来一种温醇的滋味。我很推荐这款不吃辣又不太喜欢浓郁口味的朋友们尝试一下👍🏻# 来亚米才知道的美食 # # 即食美味 # # 统一开小灶 #