# 无辣不欢 吃辣挑战 # 26. Let’s recommend #好人好汤picked fish condiment# I forgot to follow the picture I made... I used basa fillets, put them in the starch slurry and cook them directly. Really good soup! Also super delicious! It is the kind of delicious sour soup that I have eaten in restaurants before, and I will definitely repurchase! But if you can't eat spicy food, you still can't touch it. Dian Bin took a sip and his expression changed: It's delicious → 🧐 seems to have layers, and there are other flavors → my god is so spicy! The spiciness of this sour soup fish from the good family is quite good, not as spicy as their boiled pork slices and rattan pepper fish... When will the latter two come out with a spiciness adjustment package! ! !