# 2022双节快乐 #
Chen Yunbaoquan! The best crispy ～～～～
TOP 4 in my heart
1. Taro Crisp: Soft and glutinous inside! Bake it! Or heat it up! When it's hot, the filling in it will be silky~
2. Jinsha Crisp: Easy to break, but delicious! It is relatively loose inside, and it will fall off slag.
3. Egg yolk crisp: There is a whole salted egg yolk inside, which is super satisfying 😁hehe, with red bean flavor, just right.
4. Yudanbo: red beans and cheese, not tired of eating~~
The taste is not too sweet, and the softness is good. I finally bought the taro that I was thinking about~~
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# 2022双节快乐 #
陈允宝泉！最好吃的酥～～～～
心里的TOP 4
1. 芋头酥：里面软软糯糯的！烤它！或者加热它！热了以后它里面的馅会拉丝～
2. 金沙酥：容易碎，但是好吃！里面比较散，会掉渣渣。
3. 蛋黄酥：里面一整颗咸蛋黄，超满足😁嘻嘻，搭配着红豆味，正正好。
4. 御丹波：红豆和乳酪，吃不腻～～
味道都不会甜腻，松软度也好，终于买到了心心念念的芋头～～
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