# 2022亚米月饼大赏 #Hundreds of millions of taels, bought at a discount. Good deal. My favorite million taels! There are four kinds here: Yudanbo, egg yolk crisp, cauliflower cake, and mung bean convex. I like to eat Yudanbo the most, and I feel that this milk has the strongest flavor. Although the calor

# 2022双节快乐 #Hundreds of millions of imperial Danbo feels very similar to Jinsha Crisp. The skin continues to maintain its multi-layered texture and soft and smooth taste. The filling is moderately sweet and delicate. The mixture of the two fillings, I I cant tell the difference, after all, its not

# 亚米虎年红包 ## 虎年开箱晒红包 # Seeing that the hundreds of millions of taels had good reviews, I ordered two of them, and they were really delicious! The red bean paste in the egg yolk crisp is very floury. I prefer Yudanbo. The white phoenix bean paste inside has a super good taste, and the texture is also

# 2022亚米月饼大赏 #Chen Yunbaoquans taro cake has been repurchased many times. It is one of the most delicious cakes in my opinion. How can it be missing during the Mid-Autumn Festival?The skin of the taro crisp is very soft and rich in layers. The filling of the taro paste is sufficient, dense and s

# 2021赏月计划 #陈云宝泉玉丹波❤️It doesn’t seem to be as amazing as the legend⁉️I have seen many people recommend this dessert beforeA while ago, Yami directly entered four modelsAnd this Royal Danbo is said to be one of the top two flavorsBut maybe the higher the expectations, the higher the disappointme

# 2022双节快乐 #After eating hundreds of millions of taels of taro crisps, I was out of control. I also bought the famous Midanbo from his family. This dessert has won the highest award of Japanese desserts.The old rule is to use the air fryer to heat it up until it is fragrant, and then taste it. I