# YamiSakuraSeason # This Guizhou Huaxi Beef Rice Noodles is highly recommended, it tastes very good! Although I haven't eaten authentic Huaxi beef rice noodles in China, I can't say how similar the taste of this one is, but the taste is really delicious. Compared with the popular snail noodles I have eaten, this Guizhou Huaxi noodles Beef even slightly better. I highly recommend Guizhou Huaxi Beef Rice Noodles! This Akuan brand from Chengdu, Sichuan, I carefully saw that it is produced by Baijia Food Industry Co., Ltd. This product is very good! Let me tell you quietly, after I finished eating, I drank some of the leftover soup, and it no longer felt spicy, but delicious! Yamibuy's instant rice noodle products are really rich! This Guizhou Huaxi Beef Rice Noodles is the first time I have eaten, and it tastes very good! Baijia Chenji Guizhou Huaxi Beef Noodles 270g Although I haven't eaten authentic Huaxi beef rice noodles in China, I can't say how good the taste of this one is, but the taste is really delicious. Compared with the popular snail noodles I have eaten, this Guizhou Huaxi noodles Beef Bee Hoon is no less, even slightly better. 📣Let me explain why it is not inferior but slightly won: 1. First of all, the price is slightly cheaper than the snail noodles, and the taste is also very good. 2. Rice noodles are not dry rice noodles, but wet and cooked noodles (but they are not vacuum-packed), which tastes better. Moreover, the rice noodles are thicker than the rice noodles in the snail noodles, so they will not be so salty. For me, the saltiness is just right. 3. The production process takes a short time. In the absence of a pot and stove, you can directly use boiling water to soak it. I read the instructions on the back, but when I eat at home, I boil the water and cook it in the pot for a while, very It's cooked quickly, and you don't need to pour out the rice soup to change the water, and it doesn't paste the soup at all, which is much more convenient than the snail noodles! 4. All the seasoning packets are finished (except for the chili powder packet, which is only half), I added two more three-second Lingling rolls (bought from Yamibuy.com), a large sliced boiled taro, and a fried egg , These are mixed together, the saltiness is too suitable, neither salty nor bland, and the snail powder will be too salty to drink water if you put all the ingredients in the package. 5. The seasoning package has no extra incidental consumption. Don’t look at so many packages, they all need to be put in. There is no one that can be put in or not. Unlike snail noodles, there are too many incidental consumptions in the material package, such as the spicy oil package and peanut package in snail powder, which I never use, and the fungus in the fungus package in snail powder. There are other dishes such as pickled cabbage beans and other ingredients that are generally discarded. These ingredients are packaged in snail noodles for bundled consumption. If you want to eat snail noodles, you have to buy these ingredients even if you don’t eat them. The price went up. Preparing Ah Kuan Brand Huaxi Beef Rice Noodles is worth noting: 1. There are a few opaque packets that do not specify the specific seasonings inside, so that the first one I tore up was poured directly into the pot without knowing what it was, and it took more than half of it to be poured. Found out to be chili powder. But fortunately, although it is a bit spicy, it is still acceptable to me. 2. Do not soak or wash the rice noodles in the rice noodle bag with water, as it is easy to break, so it must be boiled directly in the pot, or directly poured into boiling water. 3. As written on the rice noodle package, although the rice noodle package is wet powder, it is not vacuum-packed. I was a little puzzled at first if there was a problem, but I was relieved when I saw the big characters on the rice noodle package. It's not a vacuum. Then why not make it directly into a vacuum compression package, isn't it better to keep it fresh? I don't understand haha, anyway, the outer packaging says high temperature sterilization and preservation process. To sum up, I highly recommend Guizhou Huaxi Beef Rice Noodles! This Akuan brand from Chengdu, Sichuan, I carefully saw that it is produced by Baijia Food Industry Co., Ltd. This product is very good! Let me tell you quietly, after I finished eating, I drank some of the leftover soup, and it no longer felt spicy, but delicious!