# 兔然就过年了 # 13. Shuang Deng Pai Specially selected Zhangzhou natural unbleached snow fungus 170g. This one should be out of stock. Yami's white fungus is out of stock very quickly, so I can only tag Green Field's white fungus. I bought the round cake white fungus produced by Gonghe Agriculture before, and the quality is very good. When I bought it this time, it was out of stock, so I should sink the snow fungus from Zhangzhou. It is very close to the one produced by Gonghe Agriculture, and they are all high-quality white fungus. The corrugation (?) of this one is denser, a bit like the difference between the small roll and the medium roll of the natural roll. The speed of soaking is the same fast. There are 4 or 5 whole large white fungus, and there is almost no induration. It is super delicious to make spicy and spicy mix. I personally think that if you like to make white fungus soup, this one will be more suitable.
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# 兔然就过年了 # 13.双灯牌 特选漳州天然无漂白雪耳 170g。这个应该是缺货了，亚米的银耳缺货速度特别快，我只能挂个绿野的银耳tag了。我之前买的是功合农产的圆饼银耳，质量好的很。这次买的时候缺货了，就该沉了这个漳州的雪耳。和功合农产的很接近，都是质量很高的银耳了。 这款的波纹（？）更密集，有点像是自来卷的小卷和中卷的区别。泡开速度都是一样的快，4还是5颗整个大朵的银耳，硬结也几乎没有，用来做麻辣拌超级好吃。个人觉得如果喜欢做银耳羹什么的，这款会更适合一些。