#亚米经验值+1#Chuanzhiwei’s cumin seasoning is mainly used for braised meat, and other spices: star anise, cinnamon, bay leaf, grass fruit, etc., as well as soy sauce and sugar can be used to marinate delicious beef! A must-have condiment in the house!

# 冬日养生 #The weather is getting colder and colder. In this winter, eat more meat to replenish your body ☺️ and maintain your health ➡️ Braised beef tripe and beef shank, using Sichuan-flavored fennel seasoning and adding other spices: star anise, cinnamon, bay leaf , white cardamom, cloves, etc. as

#情你收下吧！#Chongqings own stewed chicken wings. This marinade contains sugar, pepper, star anise, ginger, and black pepper. So if you make your own braised chicken wings, chicken legs or something, you don’t need to add ingredients, but I like the taste of fennel, so I will add some fennel and bay le

# 温暖小厨房 #Make a braised beef that is convenient for many days:1. Buy the beef you like, cut it into pieces, add cooking wine and ginger slices in a pot under cold water, blanch the water, skim off the foam, and remove the beef.3. Add oil in a wok/cast iron pot, add rock sugar, and fry until carame

# 独家懒人快手菜谱 #Braised beef is a quick dish for lazy people😄1. Prepare a large piece of beef, wash it, change the knife slightly, and put it into the pressure cooker2. According to the proportion, add the home-made brine ingredients (powdered), (you can add some dried chili and star anise) and then

#亚米经验值+1#Homemade secret beef marinated buns,Prepare a large piece of beef and wash it, and add your own marinade (powdershape) you can add some dried chili and star anise, then add water to dilute it, if the color is not deep enough, you can add some dark soy sauce! Press high pressure for abou