#亚米经验值+1# I have eaten sweet potato skins before, but I always tear them into strips and eat them in hot pot. I have never eaten the grilled version. Seeing that the comment circle is full of praise for the barbecued potato skin, I thought I must try it myself. This time I bought the brand of Jiang Xiaochuang, it is delicious! The sweet potato skin is very big, there are 6 sheets in a pack, but there are only sauces and chili noodles, and there are no capers and dried radish (the capers in the picture are added by myself). Wrap some luncheon meat and scallions in it, it’s so fragrant ❤️I fried it in a pan this time, the skin of the scallion was bubbling, looking at it made my mouth water 🤣🤣
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# 亚米经验值+1 # 之前吃过苕皮,可是都是直接撕成条下火锅吃的,从来没吃过烧烤版本的。看评论圈对烧烤苕皮都是赞不绝口,心想一定自己也要试试。这次是买了姜小闯这个牌子的,很美味哦!苕皮很大,一包有6张,不过只有酱料和辣椒面,并没有酸豆角和萝卜干(图中的酸豆角是我自己加的)。再包点午餐肉和葱花进去,太香啦❤️我这次用平底锅煎的,苕皮被煎的滋滋冒泡,看着都口水直流🤣🤣