#亚米经验值+1#
A1 Snack Research Institute's milk torn butter bread, there are 7 individually packaged after opening, shredded milk breakfast bag, net content 490 grams, NICE BUTTER BREAD, soft taste, milky, slightly sweet and delicious.
The raw materials of this thermally processed bread are: wheat flour, eggs, white sugar, butter (5%), whole milk powder (3%), pure milk (3%), malt syrup, edible salt, shortening, food Flavor, etc.
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# 亚米经验值+1 #
A1 零食研究所的奶撕黄油面包，打开后共有 7 个独立包装的，手撕牛奶早餐包，净含量 490 克，NICE BUTTER BREAD，口感松软、奶味香醇、微甜好吃。
这款热加工调理面包，原料成分有：小麦粉，鸡蛋，白砂糖，黄油（5%)，全脂乳粉（3%)，纯牛奶 (3%），麦芽糖浆，食用盐，起酥油，食品香精等。
