#上亚米瓜分10w+# Use boiling water/ice water before use, preheat/precool, the effect is better; when simmering, it is recommended to add 90% of the water to avoid overflowing after the ingredients come out of the water; it is recommended to boil 0.5- After 1h, pour in and simmer. Use rice and boiling water, try the stewing heating function, and when it is cooked, press the exhaust valve to vent the air before taking it out, so that it can be easily uncovered. The porridge looks a little dry on the surface, but it is very soft after mixing. There is no porridge in the pot. Fragrant, yet convenient and energy-efficient.
translate Show Original
# 上亚米瓜分10w+ # 使用前先用沸水/冰水,预热/预冷,效果更好;焖烧时,建议放 9 成水量,避免食材出水后溢出;豆类、肉类等难熟食材,建议提前煮沸 0.5-1h 后倒入焖烧。 用米饭和开水,试用了焖烧加热功能,焖熟了,取出前,先按压排气阀排气,以方便揭开,粥从表面上看有些干,混合好很柔软,没锅煲的粥香,但方便又节能。