I bought two at one time and divided them into two days for breakfast 😂
Whether it's mild or spicy, it's delicious!
If you want to taste the freshness of the 越南粉 soup base, choose - slightly spicy.
If you usually eat 越南粉 and like to add various ingredients, choose - spicy.
I love both, if you ask which one you prefer, I prefer the spicy one (red)
It tastes more delicious~
ps: It must be scalding hot water to be delicious!