100 ways to eat snail powder Although snail powder is a convenience food, it can be very versatile after a little processing. The chili oil in the snail powder is too spicy for me, the first time I added it all in, the spicy eyes and gold stars didn't taste the powder at all, so I always add a little or half of it when I make it again. You can fry a sausage to go with it, the oil is especially fragrant Sometimes I add some vegetables. I have seen nutritionist Gu Zhongyi write about how to eat instant noodles healthily. He mentioned that instant noodles are unhealthy because they are all carbohydrates, and the nutrition mix is unreasonable, so add some vegetables to supplement dietary fiber and vitamins. An egg can add protein, so cooking guilt can be less Picture 3 is to add some slippery tofu. When I was in Chengdu, my favorite food was tofu brain water noodles, hot and sour noodles and soup. The tofu brain was soaked in the soup and soaked up the soup, tsk tsk tsk. There is also some tofu added to the snail powder, which can absorb some spicy taste, and the taste becomes a very soft fragrance Sometimes I just want to make noodle, just cook a big pot, just pure noodle, especially cool Friends, there must be many other ways to eat, I can be regarded as a guide! Personally, I think Liuquan's powder looks the best in luxurious packaging. Even if it stinks, it is fragrant and smelly. Luobawang is also very good. These two brands are the most eaten.