【New Year's Breakfast】 Today is New Year's Eve. Everyone is preparing for New Year's Eve dinner. But I eat very light breakfast. A bowl of porridge ➕ mustard. It's that simple. This is Wujiang Fuling mustard. It was the first time I tried it by my friend Amway. I like it very much. The packaging is very Chinese style. It's also very festive. It goes well with today's day. It has many flavors. It is spicy, slightly spicy, not spicy, etc. I choose the fragrance type. The taste is not too salty and not spicy. But the taste is very refreshing. Packaging. Open the bag and eat immediately. It is very convenient. It can not only be used for meals. When cooking noodles, add a little to it. It can also make the noodle soup more delicious. Even today, my mother-in-law made dumplings. I also added some mustard to taste. Really A versatile snack. Usually I also like to eat [Zhejiang Xieqiao mustard] is also an old brand from snacks to big. Finally, I hope everyone is safe and healthy. Happy Chinese New Year 🎉

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【新春之早餐篇】 今天是大年三十啦.大家都在备着除夕夜晚餐. 不过早餐我都吃的非常清淡的.一碗稀饭➕榨菜.就是这么简单.这款是乌江涪陵榨菜.被朋友安利.也是头一次尝试.挺喜欢的.包装非常的中国风.大红色的.也很喜庆.跟今天的日子甚是搭配. 它有很多口味.有辣.微辣.也有不辣等等..我选的是清香款.味道是不太咸也不辣.但是口味却非常清爽.一口咬下去.非常脆.小小的包装.开袋即食.非常方便. 它也不只可以用来下饭.平常煮面时.加一点进去.也可以是面汤更美味.甚至今天婆婆包饺子.也加了一些榨菜进去调味.真的也是一款百搭小食品. 平常我也很喜欢吃【浙江斜桥榨菜】也是一款从小吃到大的老牌子. 最后希望大家都平安健康.新春快乐🎉

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