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🍲Lazy people take off food upgrade version~

La la la ~ Lazy Sichuan maocai, I wonder if it is a very popular item?


Usually I eat it at home, so I usually cook maocai and then add some other ingredients to cook it together. I have never tried hot water, but it says on the lid that it is ready to eat after soaking in boiling water for five minutes. .



I also bought another kind of small fake vegetables, the link is put down, the taste is worse, but it is convenient and cheap











Vegetable buns, vermicelli buns, sauce buns, vinegar buns, chili noodles, spring onion buns

Wipes Folding Forks

Very considerate and helpful Hahaha









Because I am a heavy fan of soy products, I usually add half a block of tofu——



Supermarkets have suchTwin Pack, which are packaged separately and eaten alone Half a piece is very convenient, and you don't have to worry about the storage of the other half. Yes, I eat it as a hot pot.🤣





If I have 🦐 at home, I will also cook some ( asTitle, upgraded hahaha












You can also add your favorite dishes, meat rolls, fungus, potatoes, yuba, bean skin that is necessary for my snail powder, and even eggs< span class="s3">🥚, meatballs, meat rolls, etc., everything you eat in hot pot can be put~even noodles, all kinds of hot pot noodles


[I put some of the links on👆🦐 hahahaha ]




The vegetable bag itself is probably🈶️, potato chips🥔, fungus, lotus root, tender bamboo shoots, vegetarian calf (is that what it is called)






My preference is to cook the tofu first, like when eating hot pot haha







Add your own vegetable bag, because it is cooked, it will be good soon, except you want to cook your own meat orDish








Tada, does the finished product look good? It's really full of color and fragrance~😍After cooking, sprinkle chopped green onion and chili noodles, the red and green are really nice








Tip: I accidentally put the whole bag of primer in it, usually half of it discreetly< span class="s3">🤣I can't make it spicy, it may also have something to do with the chili noodles that I put later. If you can't eat spicy food, you should pay attention and put less of that spicy base. Bag!

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🍲懒人冒菜升级版～

啦啦啦～懒人四川冒菜，不知道是不是也算很火的单品？


通常我都是在家吃，所以一般都会煮冒菜然后加一些其他的食材一起煮，没有试过热水，但盖子上写的开水泡五分钟后即食。



我还买过另一种小小的冒菜，链接放下图了，味道差一些，但胜在方便，便宜











蔬菜包，粉丝团儿，酱料包，醋包，辣椒面，葱包

湿巾 折叠叉子

很贴心有木有 哈哈哈









由于我是豆制品重度爱好者，通常我都会加半块豆腐——



超市有这样的Twin Pack，是分开包装的，一个人吃半块很方便，也不用担心另一半存放的问题，没错我就是当火锅来吃的🤣





家里有🦐的话我也会顺带煮一些（as标题，升级版哈哈哈












大家也可以随意加加自己喜欢的菜，肉卷，木耳，土豆，腐竹，还有我螺狮粉必备的豆皮，甚至鸡蛋🥚，丸子，或者肉卷什么的，所有吃火锅吃的东西都可以放～甚至面，各种火锅粉


【我把一部分链接放在👆🦐的身上了哈哈哈哈哈】




本身的蔬菜包大概🈶️，土豆片🥔，木耳，莲藕，嫩笋，素牛犊（是这么叫的吗）






我的偏好是最先放豆腐煮，就像吃火锅的时候哈哈







加入自身的菜包，由于本身就是熟的，所以很快就会好，除了你想煮自己其他的肉or菜








Tada，成品有没有看起来很好看，真的是色香味俱全～😍煮好后撒上葱花和辣椒面，红绿相间真的很好看








Tip：我不小心把整袋底料包全放进去了，通常都会谨慎的放一半🤣辣的我不行，可能也跟后来放的辣椒面也有关系，不能吃辣的要注意啦，少放那个辣底料包！