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🌸Lee Kum Kee's Hot Sauce Recommended🌸

I probably bought every Lee Kum Kee that Yami was selling…With pictures as evidence👇🏻



I love Lee Kum Kee because it makes cooking a lot easier, especially for beginners~

Recommended several used hot sauce today😋

The first one is Mapo Sauce, this one has a little numbness and not enough spiciness. I will add a little chili sauce when I use it, and make it from the bagged Mapo Sauce. The tofu tastes better, the kind I have recommended before, but it is not included here



There is a sauce in the roasted cold noodles sold at Yamida recently. It is also the core sauce. It is garlic chili sauce. I like the taste of that sauce very much, barbecue dipping sauce, stir-frying All can be used, the taste of this chili sauce is similar, and it is more convenient to use bottles for cooking



There is also spicy bean paste, like Pixian bean paste, which is almost a must for Sichuan cuisine. It is used for frying, but it is a bit salty



I feel a little tired of ordinary mayonnaise. This spicy mayonnaise is better. It can be used to dip bread slices and potato chips~



And there is chili oil that can be used anywhere, wherever it is not spicy, it is all-purpose~



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🌸李锦记之辣酱推荐🌸

我大概把亚米在卖的所有李锦记都买过吧……有图为证👇🏻



超爱李锦记，因为它让做饭变得简单了很多，尤其是对新手很友好～

今天推荐几款用过的辣酱😋

第一个是麻婆酱，这个有一点点麻味，辣味不太够，我用的时候会再加一点辣椒酱，袋装的麻婆酱做的豆腐味道更好，那种我之前有推荐过，这里就不包括啦



最近在亚米大卖的烤冷面里面有一种酱，也是核心酱料了吧，就是蒜辣酱，我很喜欢那个酱的味道，烧烤蘸料，炒菜都可以用，这个辣椒酱味道也差不多，炒菜用瓶装更方便



还有就是辣豆瓣酱，和郫县豆瓣酱一样，几乎是川菜必备，用来炒锅爆香，就是有点咸



普通的美乃滋我是觉得有点腻的，这个辣美乃滋要好一些，可以用来蘸面包片，土豆条～



还有就是哪儿哪儿都能用的辣椒油，哪里不辣滴哪里，万能～