The classmates came to eat at home today   Because she doesn't eat spicy food, the dishes she cooks are bland   span>This is a group photo of the preparation materials~(There is also a Large tomatoes on a cutting board)   here The only spicy thing is Liu Po Chili Noodles   A little left over from my last purchase   I have been reluctant to eat it   but yesterday I bought another pack in my order~   So you can eat it without fear today😝

Four dishes in total   Eat for three   It took about ten minutes from the start of frying the first dish to the end.   < /span>All are very simple dishes~   span>The taste is relatively light

Today the avocados are finally ripe(more than half of them…)   So breakfast is milk todaycerealand Honey Avocado Toast   0 span0Nutritious and healthy~

Because there is only a small lump of minced meat in the refrigerator compartment   0 span0And half an onion and half a potato   0 span0I thought about frying it together

Add a little cooking wine, oyster sauce and starch to the minced meat and grab it for later use

Pour oil into the pan   < span class="s1">Pour in onions and fry until transparent

Add minced meat and stir-fry

Add potato chips and stir fry

Finally add oyster sauce and stir fry and it's ready to go

I put the order of the three materials here according to my own ideas   It was a hodgepodge of dishes😂Fry the onion first because I think it will be more fragrant

If you are afraid that the potato chips will be hard to cook at the end, you can fry them for a while or put the potato chips earlier   Because my potato slices were thinly sliced, I put them at the end

Fried lettuce is also one of my favorite dishes   Because I think I have to eat green vegetables every day, lettuce is the most common and favorite dish in American supermarkets

Here I use lettuce hearts   A bag of three in general supermarkets   Fry two   It's easy   But my classmates complimented me the last time I had this dish   What is the reason?

This is it! ! ! Haitian soy sauce! ! ! ! !

Using oyster sauce or soy sauce for fried vegetables    But there is no Asian Super League in the castle and it is all Lee Kum Kee.………

Seriously, I think Haitian soy sauce is a hundred times better than Lee Kum Kee's.

When I changed the soy sauce for the first meal when it arrived, I obviously had a different meal

But now Haitian soy sauce Yami continues to be out of stock😭😭😭😭😭

Students also said they wanted to buy Haitian soy sauce

I'm running out of two bottles I bought earlier…

So hope to restock soon! ! ! ! !

The first bottle of soy sauce I bought in the US was Haitian   < /span>Yamimi's first order just a few days after arriving in the US   And various sauces    

Fry vegetables in a hot pan and add garlic to fry

Then stir fry the greens   Cover the lid and simmer for a while

Pour in soy sauce and stir fry   That's it

(Add green vegetables and add soy sauce directly or simmer for a while and then add soy sauce)

Fried Tofu   Use the ones you can buy in general supermarketsfirm tofu

Hot Pot   Add a little oil to the pot and put the cut tofu in it.   < /span>Open fire

I started making this around the same time as I was sautéing the greens   Flip the tofu after frying the vegetables~    span>Then go to tomato scrambled eggs

Tomato scrambled eggs and eggs are ready when the tomato juice comes out.

I usually eat fried tofu in two ways   < /span>all great

The first is to dip directly into chili noodles   < /span>This is actually a Dai snack tofu with pulp    The fried tofu is crispy on the outside and tender on the inside with salty chili noodles   My mouth waters just thinking about it((٩(´͈ᗨ`͈)< span class="s6">۶))   The chilli noodles are Liupo’s chilli noodles bought by Yami.   Individual packaging is perfect for a small eater like me to use alone   span>It tastes great too!!!!   span>In fact, it was originally bought to make spicy oil   Then I thought of the bean curd that I ate in the fire in China< span class="s2">   I also saw someone recommend this method< span class="s2">   try it   Love fried tofu ever since 🤗

Pour chili noodles into a small plate~Tofu plate  

The second is to fry the tofu and pour it into the prepared sauce   The juice made at noon today is especially good! !!Praised by classmates(˶‾᷄⁻̫‾᷅˵)    Haitian soy sauce+Oyster sauce+Water+Sugar   Because my classmate is from Jiangsu People are so sweet   but I eat by myself I also think it's very good!!!(I even put a few pieces of tofu that I plan to dip into the chili noodles into the soup 🤣)  p>

Group photo at the end~ 

This meal is actually a relatively plain meal with no meat   0 span0But it is also suitable for summer when it is too hot and has no appetite

A piece of iced watermelon after a meal   It's awesome😆