Actually, I'm a baby who can't eat spicy food, but this time, the Mala Fragrant Pot was surprisingly successful~ Mr. Chen, who was full in the afternoon, actually ate two big bowls of rice in the evening!

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Look at this big pot of spicy hot pot~ Do you really want to try it?

Actually I have a secret weapon~
In fact, the spicy hot pot is very casual, you can add whatever you want😋

I chose ham, luncheon meat, dumplings, lotus root, potatoes, cauliflower, onion, celery, and finally konjac knots 🍻
Seasoning is all you need! Let me solemnly take care of Wangjiadu Mala Spicy Hot Pot Ingredients~ There are two small packets in one big bag, and I have so many ingredients and one small packet is still delicious! (Although a packet is still a little spicy for me 😂)
The most time-consuming part is preparing the dishes. I fried the potatoes and cauliflower in a spicy hot pot, and cut the rest. Onion, ginger and garlic are used for frying.
The order of the dishes is the onion, ginger, garlic and onion first, then the meat, then the seasoning packet, the vegetables, and finally the potatoes and cauliflower. In fact, the interval is very short, and the order is not very different, but the onion must be Stir fry first! The onions in the spicy hot pot are surprisingly delicious!
After mixing, stir-fry on low heat for more than ten minutes. When all the ingredients are tasted, it can be served. Before serving, you can add chopped green onion, coriander, and white sesame to enhance the fragrance. I also added some sesame oil. Hahaha!
It's the first time to make Mala Fragrant Pot, right? Thanks for such a convenient sauce!

Because I can't eat spicy food, we couldn't help but almost finished a whole pot, but in the end, my reason let me keep a small bowl for dinner tomorrow haha 😂