cold winter porridge

Delicious.

"Homemade Seafood Porridge"

(my personaltop1preferred)




It seems simple, but it is very rich.




Eat porridge every hour. My grandmother would give me umbrella cakes or biscuits like cow ears to accompany me with porridge.




Home-style seafood porridge. real material. Distinct grains of rice. Vegetarian. And small pieces of 🐙meat.




Put the umbrella cake on the porridge. Wait for soft cotton. or. One mouthful of porridge and one mouthful of umbrella cake. Make breakfast more delicious.



It has been repurchased several times indefinitely. It was so delicious.

The MSG taste is not very strong. I usually eat too much instant noodles. Occasionally change the taste.

90%recommended for you. Good porridge.

This concludes my "Cold Winter Porridge" sharing today.

Thank you for your hands. # You can’t go wrong with buying, buying, buying< /span>TOPTops # # 摸着良心来种草 # # 亚米厨房 #

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冷冬的暖粥

好好吃的.

“家常海鲜粥”

(我个人top1首选)




看似简单,但是却非常丰富。




小时吃粥。外婆都会给我伞饼或者牛耳朵这样饼干给我配粥。




家常海鲜粥。真实材料。粒粒分明的米粒。素菜。还有小片的🐙肉。




把伞饼放粥了。等软棉。或者。一口粥一口伞饼。让早餐的味道更加有层次。



已经无限回购好几回了。实在太好吃了。

味精味道不是很重。平常吃太多泡面。偶尔也会换一下口味。

90%推荐给你们的。好粥。

今天我的“冷冬的粥”分享就到这咯。

感谢你们手。 # 买买买不会错TOP # # 摸着良心来种草 # # 亚米厨房 #