emmm, my mother's cooking, it's not very delicious, but it's also a taste from childhood to adulthood (objection from my father: it's obviously me who's cooking!) When it comes to my mother's specialty dish, the first thing that comes to mind is tomato egg noodles. Simple, and not easy to make. 🌼Cut the tomatoes into the hot oil pan, stir fry until the tomatoes are mushy and the red soup is rumbling. At this time, add a beaten egg, stir fry the egg and tomato together, add some salt and chicken essence to taste. 🍽Mixing it into the cooked noodles or adding water to make it under the soup are all excellent. 🤔 Well, this is my method, my mother may not be able to make such delicious tomato egg noodles. # 复刻妈妈的拿手菜 #