
Office breakfast time!
There is no camera to retouch pictures today, because, no need! Hahaha~
The first time I made overnight oatmeal, I regretted it after one bite. Why did I know it existed but I didn't remember to make it until now? !
Really delicious! And convenient! ! ! Couldn't help roaring for him! ! !
The gap in the photo is caused by the fact that I was so hungry that I couldn't help digging a mouthful before I remembered to take a photo🙈
To be honest, I still made non-standard overnight oats. When I made it, I found that there was no yogurt at home, and the oats were not old fashioned rolled oats, but ordinary 1-minute quick oats, but it did not affect its deliciousness at all. ~
I use a small glass bottle from the Dandan King Coconut Jelly (really a thrifty little clever ghost)
Inside it put:
1⃣️Half quick-cooking oats
2⃣️Equal amount of milk
3⃣️ A spoonful of peanut butter (✨ where the soul is! Friends who love peanut butter must put it!)
4⃣️ A drop of honey
5⃣️ a small handful of chia seeds
After getting up early, I added:
6⃣️Half a banana 🍌 slice
7⃣️Two strawberries diced
8⃣️ A little granola is embellished on the top!
Finish! ! !
The finished product is very soft, glutinous and creamy. I like to eat mushy things. I guess the traditional oatmeal will be more chewy? I'll try the real one when I finish this jar of oats at home!
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