The appearance of these two puddings is really high. The yogurt is divided into two layers like the original flavor. The whole is soft, a bit like the texture of white jelly, and has a slightly more acidic and lactic acid bacteria drink than the original flavor. I have already learned about the sweetness of Japanese wagashi, but it is still sweeter than I imagined. It is suitable for people with a sweet taste to enjoy it with tea. # 夏日清凉 #

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这两款布丁颜值是真的高，酸奶这款和原味一样分为两层，整体偏软，有点像白凉粉的质感，比原味的多了一份微酸和乳酸菌饮料的味道。日本和果子的甜度我早就有所领教，但还还是甜得超乎了我的想象，适合口味偏甜的人配清茶享用。 # 夏日清凉 #

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