Crab Shell and Yellow Taro Flavor|Amazing! As a taro lover, I really don't have any taro-flavored snacks, sweets, ice cream, and milk tea I don't want to try. Even when cooking, I like to braise all kinds of taro (ribs, chicken or something!) So this time I saw crab shell yellow with taro stuffing, so of course I couldn't let it go. I used to do part time at a Taiwanese breakfast restaurant So know what kind of dim sum crab shell yellow is Of course, the crab shell yellow in the store at that time was scallion oily. The traditional flavor was also delicious at the time! Now I choose this one is the taro paste, it is really super super looking forward to it. Air fryer at 400°F for 10 minutes to get a little pulpy on top! Take it out and let it cool down before eating! The crust of the yellow crab shell is super crunchy The filling of the mashed taro is my favorite taste of mashed taro! Soft, glutinous, moderately sweet I still want to eat after eating, but I got two (one is a family member) Really awesome! Definitely on the repurchase list! Although my box is in Weee! bought But Yami also sells it! Sometimes there are discounts! The price is also good $3.99 with four # 我的囤货清单 #
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爆浆蟹壳黄芋头味|超级赞! 作为一个芋头控 真的没什么芋头味的零食,甜食,雪糕,奶茶我是不想试的 就算是做饭都是喜欢芋头焖各种(排骨啊,鸡肉啥的!) 所以这次看见有芋头馅的蟹壳黄 就当然不能放过了 我以前在台湾早餐店做过part time 所以知道蟹壳黄是什么样的点心 当然当时店里的蟹壳黄是葱油味的 传统风味 当时也觉得好好吃的呢! 现在我选的这款是芋泥馅 真的是超超超期待的有木有 用空气炸锅 400℉ 10分钟 在顶端有点点爆浆! 拿出来晾凉一下 就可以开吃了! 蟹壳黄的外皮超松脆 层次分明 酥香口感爆棚 芋泥的内陷是我喜欢的芋泥味道!软软糯糯 适中甜味 吃完还想吃 但是我弄了两个(有一个还是家属的) 真的超赞!绝对上回购榜!虽然我这盒是在Weee!买的 但是亚米也有卖!有时候还打折!价钱也不错$3.99有四枚 # 我的囤货清单 #