# 我的囤货清单 # This tofu is my go-to. Aseptic packaging, no need to refrigerate, it can be stored at room temperature for a long time, and there is no pressure to store it up. It is also preservative free and healthier. The taste is also good. Although it is old tofu, it does not taste old at all, but it is not easy to break. Especially suitable for pan-fried tofu. The tofu slices are coated with starch and fried in egg liquid, and they will not be scattered at all. It tastes crispy on the outside, tender and delicious on the inside.
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# 我的囤货清单 # 这款豆腐是我的必囤好物。无菌包装，无需冷藏，可以室温保存很长时间，囤起来毫无消耗不了的压力😄。还不含防腐剂，更健康。味道也好，虽是老豆腐，却吃起来一点也不老，只是不容易碎。特别适合做香煎豆腐。豆腐切片裹上淀粉、蛋液煎一下，一点也不会散。吃起来外皮焦脆，里面嫩滑，很鲜美。