Wouldn’t it be too much if I sometimes eat instant noodles for breakfast hahahahaI really like to eat Laotan Sauerkraut Beef Noodles. It has the sourness of sauerkraut and the spicyness of beef. It’s a perfect combination. It’s perfect if you add some dishes yourself. Hahahaha

The price of the Baman series of pasta is a bit expensiveThe beef flavor does have some beef, but not much, not enoughThe taste of radish in sour soup is very similar to fat beef in sour soup. Those who like sour soup should like it, but there are no other ingredients. If you don’t add something y

Come to a wave of user experience 🙈1: Tomato flavor 螺蛳粉.There is a tomato seasoning packet instead of the chili oil packet, which is really full of tomato flavor. Actually, I am a person who likes to eat hot and sour. I can bear the sourness of this, but it is a strange sour taste. No Very delici

# 好物11道来 # The original version of Laotan sauerkraut is convenient and delicious! One of the pickles at home. This pickled cabbage is slightly spicy, and I like to use it for frying beef with pickled cabbage. An original sauerkraut that Yami is worth repurchasing.

#情你收下吧！#Hongbin Laotan sauerkraut is spicy. This old altar sauerkraut is hot and sour, very flavorful and sour. Not only can you make Laotan sauerkraut beef noodles, but you can also eat it as a side dish. You can also use this sauerkraut to stir-fry shredded pork, and then make sauerkraut shredded

# 亚米商城6周年 #Fujiyas high-value milk candy 🍬, sweet and soft, not too sticky to the teeth, like very chewy 😄 The milk taste is not very strong, but children like it very much! Will repurchase 👍