Peach gum is well-known for its beauty and beauty! Today, let it become a three-in-one recipe for nourishing blood, removing dampness, and beautifying beauty👏👏👏Peach gum The taste is like jelly. I personally like to add coconut milk after cooking. The coconut fragrance with coconut milk is really good.😋😋😋

Put soaked barley and red beans in water and cook until the red beans bloom. You can add more water. Red beans absorb water very quickly. If the red beans you bought are difficult to boil and soak If it is still hard after a day, you can directly wash the red beans, put them in a plastic bag and freeze them for a day before cooking

Soak peach gum for a day and remove impurities with tweezers (I used 60 Grams of peach gum, soaked in a lot, about 8persons), put it in a pot and cook for half an hour (half an hour There are still small particles of peach gum. If you like the peach gum to be completely melted, you can cook it for 1hour)< span class="s3">

Add rock sugar to taste at the end......Because it cooks more, coconut I only add milk when I eat it😉😉😉

How delicious is peach gum? Just look at the 10 bags I bought once! ! I have cooked 3 times of peach gum, and I almost finished a pack ⬆️