This is my first time making my own cake.

After tossing for a long time, I just wanted to give the little biscuits a birthday. I originally wanted to make matcha flavor, but I think the meaning is not good, so let's make strawberry hahaha~

So I found the recipe on the Internet, watched the video, pondered it for a long time, bought the raw materials and baking tools, and it officially started~ hehe~ 0 p0

Baking crepes can get hot, and you can eat them while you bake them.

The first time I did it, the skin was not very thin. Later, I found that my method was wrong. I hope I can improve it next time.😁

The cream part is also a headache~

I bought the whipped cream, I wanted to send it manually, but I found that I was really naive and really baked Xiaobai~

Ask the experts to know if I still need to usemixerah! Manual will hit the end of the world.

Because the skin is already baked, waiting for the cream and no mixer, I went to buy that kind of cream that squirts out at the touch of a button.

Up layer by layer, thinking about taking it out to eat tomorrow.

This step is wrong again.

This cream is really easy to melt! !

Can't wait for the next day!

Small biscuits are still very popular and they say they are delicious.

I tried it, and I can't say enough about the taste.

Hope to do better next time!

But the mood of making cakes is really wonderful.

Thank you for watching❤️