The braised pork in the braised pork rice is soy sauce purple First cut the pork belly Boil water in pot Put cooking wine, light soy sauce, dark soy sauce, etc. in the converted casserole, as well as ginger, green onion, star anise and other spices in the bag and cook together The longer the time, the more delicious Da Da ~ braised pork is complete! The most time consuming is cutting the pork belly # 下厨秘密武器 # # 凉凉厨房 #

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卤肉饭的卤肉是酱紫的 首先五花肉切块 放入锅中焯水 转制砂锅里放入料酒 生抽 老抽等 以及装至袋中的生姜 葱段 八角等香料 一起熬煮 时间越久越入味 嗒哒～卤肉完成！ 最费时间的就是切五花肉 # 下厨秘密武器 # # 凉凉厨房 #

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