Homemade version of Korean cold noodles, add a little sprite to taste better 😁

My favorite 螺狮粉 I added some balls to it, it’s very delicious, and there are a lot of ingredients. Check it out # 螺狮粉 #

Yamis Miso Soup, I added some tofu and cabbage myselfGood taste, steam another big crab😍

# 我的早餐打卡 # # 燃烧卡路里大作战 # Drop, continue to bake cold noodles with Yonghe soy milk on the fifth day.

not bad! Added sausage myself!

There is really no duck soup flavor, just the old altar sauerkraut flavor, and I added some more fans! It still tastes good!