# 开箱大吉 牛转钱坤 # If you are tired of the heavy-flavored snail noodles, why not try the braised noodles in old soup with delicious soup. The taste is really amazing! The fresh aroma of the braised noodles mainly comes from the beef and mutton soup base. Yumei, this concentrated soup cube, has a strong halal broth taste as soon as it is opened. It is not smelly at all, very fragrant, and it smells very authentic. This noodle is more resistant to cooking and will absorb part of the soup, but the taste will become weaker if you add too much water; so the amount of water should be well controlled when cooking. If you eat it yourself, you can add some shredded kelp, beef and mutton slices, sprinkle with coriander out of the pan, pour a spoonful of oil and spicy pepper, and the taste of the authentic braised noodles in the store is inseparable! One serving is very filling, the only regret is that the noodles are not strong enough, and the braised noodles that are not freshly pulled are chewy. But if fast food can do this, what bike is needed! This braised noodle can also be boiled in a microwave oven, which is very convenient. I stocked up on four packs at once!
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# 开箱大吉 牛转钱坤 # 吃腻了重口味的螺蛳粉,不如来试试汤汁鲜美的老汤烩面吧,味道真的特别惊艳! 烩面的鲜香味主要来自牛羊肉汤底,与美这个浓缩汤块一打开就有浓浓的清真肉汤味道,一点也不膻,非常香,闻起来就知道很正宗。 这个面比较耐煮,会吸走一部分汤汁,但是水加多了味道会变淡;所以煮的时候水量要把握好。 自己吃可以再加些海带丝、牛羊肉片,出锅撒上香菜,淋一勺油泼辣子,和店里的正宗烩面味道就八九不离十了! 一份能吃的很饱,唯一遗憾的是面不够劲道,没有现扯的烩面片有嚼劲。不过速食能做成这样,还要啥自行车呢! 这个烩面亲测用微波炉也能煮开,非常方便。我一下囤了四大包!