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elise爱美食
July 29, 2017
Forgive me for forgetting to write the recipe. The grilled fish has been marinated with salt and cooking wine from Wangjiadu. Put it in the oven at 400 degrees and bake it for 20 minutes. Then add your favorite ingredients and add the grilled fish. After it comes out of the oven, put onion and millet spicy, add a little bit of heated oil, hey hey, I especially recommend Tak Shing Hong's sour plum soup, boil it for 30 minutes, add rock sugar and sweet-scented osmanthus to chill it, it tastes great
原谅我忘写菜谱啦 烤鱼料一直用王家渡的 鱼用盐和料酒腌制一下放烤箱四百度先烤二十分钟 然后喜欢的配料加烤鱼料炒一炒 和烤鱼一起再烤十分钟 出炉后放葱和小米辣 再另加一点加热的油滋啦一下 嘿嘿 特别要推荐德成行的酸梅汤料包 煮三十分钟加冰糖和桂花 冰镇一下味道太赞了
吃货女王👑
July 29, 2017
So rich~
好丰富呀~