Yami 특선
# 亚米返校季 # # 2021赏月计划 #A bowl of spicy and delicious beef noodles will bring you back to the old taste in memory‼ ️🔥🔥 This Xiangyang Beef Noodles It's Yami's new fast food Look at the packaging is very unpretentious I didn't have high expectations at first Didn't expect this to be the best instant beef noodles I've ever had The first beef noodle that actually contains beef nuggets Xiangyang beef noodles have a long history Beef carefully cooked by local Hui people fresh color strong bite Spicy and fragrant It was first passed on during the Kangxi period of the Qing Dynasty Recently successfully applied for And this instant beef noodle well retains the local characteristics Full of butter Beef soup with rich aroma and moderate spiciness Noodle strength Big chunks of beef spicy and chewy It tastes super satisfying add chopped green onion Braised beef noodles that don't belong in a noodle house at all It is also simpler Boil the noodles in boiling water for 6 minutes, remove the noodles, rinse with water and put them in a bowl for later use Put the seasoning in 450ml water and boil for 1 minute and a half Put the noodles in the soup bowl and boil, add the beef cubes and serve Anyway, babies who love beef noodles Buy it and you won't regret it‼ ️‼ ️
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Yami 특선 # 亚米返校季 # # 2021赏月计划 #一碗麻辣鲜香的牛肉面,带你找回记忆中的老味道‼️🔥🔥 这款襄故里襄阳牛肉面 是亚米新上架的速食 看包装非常朴实无华 一开始没有抱很高的期待 没想到这差不多是我吃过的最好吃的速食牛肉面 第一款真正含有牛肉块的牛肉面 襄阳牛肉面源远流长 当地回民精心烹饪的牛肉 色泽鲜嫩 咬劲十足 口感麻辣鲜香 最早传于清朝康熙年间 最近还申遗成功了 而这款速食牛肉面很好地保留了当地的特色 牛油包料十足 牛肉汤香味浓郁,辣度适中 面条劲道 大块牛肉香辣有嚼头 吃起来超满足 加点葱花 完全不属于面馆的红烧牛肉面 做法也比较简单 沸水中煮6分钟后捞起面条用水冲凉放入碗中备用 将调料放入450ml水中煮沸1分半钟 将面条放入汤料碗中煮沸加入牛肉块即可开食 总之爱吃牛肉面的宝宝们 买它不会后悔哦‼️‼️