Lazy version of oil spilled noodles~
Method: Take the noodles out of the package one by one (⚠️ must be put in one by one, otherwise they will stick together and not cooked, this is my bloody lesson 😢) put it in boiling water and cook for 2-3 minutes, then take it out and put it in a bowl Medium ~ With green vegetables + already prepared spicy oil, it becomes a bowl of oily noodles✌️✌️
Not very satisfied except for the chili, the noodles are ok
1-10 scale: 6 points
P.S: Friends who mind the authentic taste can make their own spicy peppers, just sprinkle the Sichuan pepper noodles on the surface and pour a handful of hot oil to finish~
Friends who want to eat authentic and fresh oil-splashed noodles can move to #亚米厨房# to see my detailed steps~ ❤️❤️
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懒人版的油泼扯面~
做法: 从包装中取出面条一条一条(⚠️ 一定要一条一条放入,不然会粘在一起不熟,这是我血淋淋的教训😢)放入沸水中煮2-3分钟就可以捞出放入碗中~ 搭配青菜+已配的辣子油就成了一碗油泼扯面✌️✌️
除了辣子不是很满意,面条还行
1-10打分: 6分
P.S : 介意正宗味道的小伙伴可以自己弄辣子,只需要把花椒面撒在面上,泼一把热油就完成了~
想要吃正宗新鲜的油泼扯面的小伙伴可以移步到#亚米厨房# 看我的详细步骤~ ❤️❤️
方xixi
January 26, 2018
looks delicious~
看起来好好吃~