# Yami Tiger Year Red Packet # # 虎年开箱晒红包 # Today is the third day of the first lunar month, Sansheng is lucky enough to meet a noble person, Sanyang Kaitai good luck! On the third day of the Lunar New Year, we recommend a simple and delicious small hot pot, which is light and warm in winter! Ingredients: Chongqing Dezhuang Porcini Mushroom Soup Hot Pot Base, Double Happiness Hot Pot Bean Skin, Hao Ya Shuang Milk Duck Blood Tofu, appropriate amount of meat and vegetables you like, such as tofu, tomatoes, beef balls, etc. Prepare a casserole, pour an appropriate amount of water, add a little porcini hot pot base, don't add too much, the taste is very strong, and you can store it in the refrigerator if you can't use it up. Bring to a boil, add tofu, duck blood, beef balls and other ingredients, boil again for a few minutes, put in the hot pot bean skin, let the bean skin fully absorb the soup, and finally sprinkle with chives, coriander, and the steaming hot pot comes out, served with Add your favorite staple food, a simple, warm meal to get it done.
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# 亚米虎年红包 # # 虎年开箱晒红包 # 今天农历正月初三,三生有幸遇贵人,三阳开泰好运来!大年初三,推介一款简单美味的小火锅,清清淡淡,冬日暖洋洋! 食材:重庆德庄牛肝菌菌汤火锅底料,双喜火锅豆皮,好呀爽牛奶鸭血豆腐,适量自己喜欢的肉类,蔬菜,如豆腐,西红柿,牛肉丸等。 准备一口砂锅,倒入适量清水,加入少许牛肝菌火锅底料,千万别加多,味很浓,用不完放冰箱储存。煮开,放入豆腐,鸭血,牛肉丸等食材,再次煮滚几分钟,放入火锅豆皮,让豆皮充分吸收汤汁,最后撒上香葱,香菜,热气腾腾的火锅出炉,配上喜欢的主食,简简单单,暖暖的一餐搞定。