#春季养身计划# Health Soup Morel Mushroom Stewed Chicken Soup Morchella is a fungus that can be used both as food and medicine. It has a unique fragrance, rich nutrition, rich in various amino acids and organic germanium needed by the human body, and has been regarded as a high-level supplement for human nutrition. Wash the morel mushrooms and soak them in advance, and add them 20 minutes to half an hour before the chicken soup is about to go abroad! At the same time, add the water for soaking morel mushrooms, which not only retains the delicious taste but also nutrition! Such a pot of morel chicken soup nourishes stomach and health!

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# 春季养身计划 # 养生汤 羊肚菌炖鸡汤 羊肚菌是食药兼用菌，其香味独特，营养丰富，富含多种人体需要的氨基酸和有机锗，一直被大家任为是人体营养的高级补品。 羊肚菌洗净提前泡发，在鸡汤快要出国前20分钟到半小时加进去！ 同时把泡羊肚菌的水也加进去，既保留了鲜美的口感还营养！ 这么一锅羊肚菌鸡汤养胃又养生！

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