This Haidilao boiled fish seasoning is simply not too good! ! Husband made it so delicious! Full of color and fragrance ~ a pot of two people dried up. # 海底捞调料 # # 亚米厨房 #

Three meals a day, daily morning and evening, spring, summer, autumn and winter. Simple white rice🍚 with a dinner made of Haidilao boiled fish ingredients bought at Yami, simple and bland, it lasts forever.#撒狗粮Team#

# 三食三餐 # Clock in on the third day 👌Todays lunch, boiled fish 🐟I have several bags of Haidilao boiled fish seasoning at home, which are really spicy, delicious, convenient and delicious! To prepare fish fillets and favorite side dishes, I prefer to put tofu skins and bean sprouts, but green leafy

Ask for the bottom mat...

I bought this primer in the village supermarket before and then moved to Boston and then to New York and never bought this primer again. This base is many times better than Haidilaos hot pot spice pot. I have used this base to make hot pot and make Maoxuewang, boiled beef and boiled fish, an

Boiled fish!

Haidilao boiled fish seasoning works well The finished product is here (The oil is scattered because of the splash of hot oil at the end) Slice your fish first… Not difficult This is my first fish fillet… Can actually slice out transparent fish fillets Take out the marinade powder a

A set of Yamibuy 桥头 series. The boiled fish is very spicy and the chili on it is very fragrant. The steamed pork does not need to adjust the marinade by itself, and the taste is very cool. Pickled cabbage fish add a piece of tofu by itself, it is delicious and can be eaten for two whole days