emmm, my mothers cooking, its not very delicious, but its also a taste from childhood to adulthood (objection from my father: its obviously me whos cooking!)When it comes to my mothers specialty dish, the first thing that comes to mind is tomato egg noodles. Simple, and not easy to make.🌼Cu

💕Tangda who was planted by everyone! Its been out of stock before! I finally bought a few cans to try while they were in stock! Said it was really good!💕This jar I bought comes with soup base, vegetable bag, vinegar bag. A few simple ones are mixed together. The taste is very good. The material i

Fresh noodle soup that...

I always thought that meat must be put in the soup to make it fresh. My mother came to visit me two months ago and taught me to make a very fresh and fresh noodle, which is derived from simple shrimp and eggs. Share with you here. Step 1: Omelette🍳, everyone will do it Step 2: Add dried shri

# 火锅永远吃不腻 #I have always been very fond of Bashu lazy people.I liked their spicy hot pot last time.This is the first time to eat Bashu Lazy Hot Pot【Tomato Flavor】To be honest. I didnt really like it.Lets talk about the taste. Maybe you are interestedThe soup base does have a strong tomato f

A complete evaluation...

Final During the review period, everyone must be racing against time! Thats when all kinds of fast food come in handy. These three types of Sapporo Ichiban ramen are ready in three minutesOK ! First look at the taste of soy sauce! Open the package with a bag of soup