# 一秒变好吃 # 昨晚用海底捞调料做了酸汤肥牛，今天用剩下的汤汁和里面的一些食材煮了米线，马上就变成了酸汤肥牛米线，也实在是太好吃了！ 先把米线煮熟，加热剩下的酸汤肥牛，然后将米线倒到肥牛汤中，我又额外加了一些豆芽， 并且加了些白醋增加一些酸味，还放了一些海南黄灯笼辣椒酱增加辣度，最后不仅食物吃完，就连汤都快喝完了，真的比饭店里的还好吃！！

[{"image_id":349636,"post_id":1064073,"type":null,"image_url":"sns\/c7ce805532bfef8820511505dff78ec1_0x0.jpeg","size":null,"imgScale":0.87,"imageTagList":[{"rec_id":301789,"post_id":1064073,"image_id":349636,"ref_id":208171,"ref_item_number":"1021041461","type":2,"location":"x:0.67,y:0.6602775208140611","tag_name":"\u6d77\u5e95\u635e \u60a6\u9890\u6d77 \u9178\u6c64\u80a5\u725b\u8c03\u5473\u6599 260g","tag_ename":"YIHAI Sea fishing sour soup marbled beef seasoning 260g","topic_type":null,"is_sticky":0,"sticky_dtm":0,"tag_post_id":null,"tag_ref_id":null,"tag_type":null}]},{"image_id":349637,"post_id":1064073,"type":null,"image_url":"sns\/85b541e0fb36f581c16081dbb2895819_0x0.jpeg","size":null,"imgScale":0.87,"imageTagList":[]}]