# 开箱大吉 牛转钱坤 # Aroma 双层蒸笼电蒸锅 厚着脸皮又来晒用的最勤的一个锅！aroma双层蒸笼电蒸锅！一跟朋友聊到“今天吃什么了？”我都会给大家安利这个锅，疫情期间我的生活在我母亲眼里就是“窝居”，除了吃就是躺着.哈哈哈 说回这个锅，每天必用！睡得晚起的晚三餐不规则，老妈高兴就给我留饭菜在蒸锅里，想吃的时候设定15分钟搞定！作为一个假的南方人，我更爱面食，经常自己做馒头、肉包，用这个锅蒸非常省时，水开得特别快，而且一次可以蒸很多个，太方便了！最近开始养生之道，蒸枣！对胃不好的人特别怕枣皮西红柿皮，有了这个蒸锅一切都好办，红枣泡水半个小时，冷水蒸20分钟，再用开水泡五分钟，皮就特好拨，拨枣皮也是一种修炼，太磨时间了，拨半天三两口就没了！这个锅真是超级棒，清洗方便，喜欢吃糯米烧卖，做一堆急冻着，想吃时那几个蒸一下，还不粘锅，明儿想吃糯米饭蒸起来，超方便！

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